Vietnamese Food Any Day

Vietnamese Food Any Day

Author: Andrea Nguyen

Publisher: Ten Speed Press

ISBN: 9780399580369

Category: Cooking

Page: 240

View: 864

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater • Food52 • Epicurious • Christian Science Monitor • Library Journal Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier.
Vietnamese Food Any Day
Language: en
Pages: 240
Authors: Andrea Nguyen
Categories: Cooking
Type: BOOK - Published: 2019-02-05 - Publisher: Ten Speed Press

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • The Washington Post • Eater • Food52 • Epicurious • Christian Science Monitor • Library Journal
Vietnamese Food Any Day
Language: en
Pages: 116
Authors: Ted S Alvarez
Categories: Cooking
Type: BOOK - Published: 2021-04-18 - Publisher: Ted S. Alvarez

★ 55% OFF for Bookstores, only for a few days! Discounted Retail Price NOW! Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 100 accessible, easy recipes!
My Vietnamese Kitchen
Language: en
Pages: 144
Authors: Uyen Luu
Categories: Cooking
Type: BOOK - Published: 2013-10-10 - Publisher: Ryland Peters & Small

My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu’s family. Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for
History of Tempeh and Tempeh Products (1815-2020)
Language: en
Pages: 1416
Authors: William Shurtleff; Akiko Aoyagi
Categories: Cooking
Type: BOOK - Published: 2020-03-22 - Publisher: Soyinfo Center

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 234 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books
Vietnamese Restaurants in Every State of 50 States in the United States of America
Language: en
Pages: 58
Authors: Vietnamese Veg Publishers
Categories: Cooking
Type: BOOK - Published: 2019-12-09 - Publisher:

Vietnamese Restaurants in Every State of 50 States in the United States of America Vietnamese cooking is one of the favorite Asian Cooking. Many people love the pho soup served in a bowl. Many Vietnamese cookboks and restaurants have emerged. Treat yourself to some good soup and a great dish.